18 October, Gallup
We decided to drive as much of old Route 66 as was practical
for the trip home. Basically that meant New Mexico, Texas, and Oklahoma. We
bought a Route 66 map.
We drove to the Navajo Flea Market on the north side of
town. No one was there and the ground was wet and muddy from last night’s rain.
Disappointing. So we drove back south to
66. Driving through the old part of Gallup on 66, everything was closed for
Sunday. We did find three shops selling Navajo goods open. It turned out that
they were run by Middle Easterners. One even seemed to be playing a radio in
Arabic. We wanted to deal with the orginal Navajo artists.
East of Gallup the road runs along gorgeous red rock cliffs
topped by impressive clouds. Those clouds eventually yielded impressive rain.
We stopped at a Denny’s in Grants for lunch. There we got
directed back to Route 66. The original road has long been abandoned but its
route is frequently used for local roads. The connections are often poorly marked.
Route 66 is a romantic and iconic part of the American scene, but it is hard to
find and easy to lose.
We finally picked it up again in Albuquerque, where they
make more of it. We split off and found a Cracker Barrel for the night.
19 October, Albuquerque
We drove back to Route 66 (Central Ave.) and followed it
through downtown. At Moriarty we lost trace of 66 briefly. Shortly we were back
on I-40 (which here follows old Route 66). This is wide-open country. We
watched impressive clouds build to thunderheads, then drop rain and lightning.
Eventually we drove under one and that was it for sunshine for the rest of the
day.
We got off I-40 at Santa Rosa. As usual, the route is not
well-marked and we went about 20 miles in the wrong direction. Back at Santa
Rosa, we found the right road (NM156) and proceeded to Cuervo. Thanks to this
long diversion, we drove through the same thunderstorm three times. After
Cuervo, the road gets wiggly again. That means that the map indicates that 66
follows short pieces of local roads and crosses I-40 back and forth. We gave up
and got back on the freeway until Tucumcari.
Tucumcari is almost a ghost town. Most of the businesses are
abandoned. We found a Chinese restaurant open and stopped for a late lunch. The
waitress told us how to find Route 66 out of town and we followed it to San
Jon. East of Tucumcari we saw a few fields — the first in a long time --- there is
a canal going through Tucumcari. But soon it was back to sagebrush and a few
cows.
East of San Jon a few miles the road turned to gravel. We
managed to turn around on the narrow roadway and got back to I-40. It being
late, we just pressed on to Amarillo and found a Cracker Barrel for the night.
20 October, Amarillo
Jean seemed to be battling a sore throat. We looked up a
nearby Walmart for pharmacy and crackers. After some looking it turned out to
be a Sam’s Club. Checking the Near You app we found a drug store and Jean got
some allergy meds (per the pharmacist’s advice) and we hit
the road.
We spotted a thunderstorm ahead (you can see them for miles)
but it crossed ahead of us and we only caught a little light rain. Route 66
veers away from I-40 and we passed through a wind farm Those things are huge!
On the prairie you can see all kinds of windmills |
At Shamrock we spotted a fully restored 30’s era gas station and café — classic Route 66 stuff.
In the back was a Tesla charging station.
What a contrast!
There is an information center inside and we went in and
signed the book. It seems that most of the entries were European, primarily UK.
There were a couple of Asian as well.
We went to a nearby McDonald’s for lunch and encountered
supreme incompetence. How smart do you have to be to work at McDonald’s? They
got my salad wrong, failed to deliver the promised fries, and failed to include
the cookies we paid for. Food was cheap, though.
Back on the road, we went in to Elk City, OK. There is a
nice, big Route 66 museum there. It has a $5.00 admission fee, but we were only
after an Oklahoma Route 66 guide we had heard about. It is very detailed but
perhaps too confusing for our purposes. We also got diesel at a price 10 cents
cheaper than from the same company (Love’s) back at the interstate. We tried to
buy some rum at a liquor store but they didn’t carry Mt. Gay. It seems to be
hard to find in the west.
Checked in at a KOA. Got pizza from the camp store. That was
a mistake.
21 October, Elk City/Clinton
We started out by taking I-40 to Oklahoma City. Route 66 to
that point is real wiggly, after that quite plain. Also, at Oklahoma City the route changes to I-44, which is a toll road all the way to Joplin, MO. Luckily, Route 66 diverges from the Interstate there.
After Oklahoma City we picked up OK-66, which is the modern
version of old Route 66. It is easy to follow and except for the stretch
through Tulsa, all rural. At Arcadia we came to Pops. This is a modern version
of the classic Route 66 kitsch. The architecture is dramatic and there is a
huge representation of a soda bottle in front. They advertise 700 kinds of
soda.
There is a café, they sell gas, and there is a gift shop.
Front and back are high windows filled top to bottom with shelves bearing and
rows of glass soda bottles in many colors. The old days live again!
The drive through the Oklahoma countryside was most
pleasant. We were trying to stay ahead of bad weather, and in fact, the cloud
cover thinned out and the sky became almost clear.
In Stroud we found a bit of the classic Route 66 and had
lunch at the Rock Café — a 1930’s eatery with solid stone walls.
Jean determined that we needed to leave Route 66 at Miami
and take the last of I-44 in to Joplin, MO, in order to stop at Cracker Barrel.
We got our turnpike ticket and headed east — but never saw another toll
station, so we took the last of the toll road for free.
Joplin marked the end of our adventure with Route 66. Except
for visiting Gene’s cousin Harold, the rest of the trip was reeling off the
miles until we got back home.
Total time for the trip was 40 days, and total mileage 6,111.